European Food Safety Authority (efsa) - Biotechnology

Relevant Publications

Novel foods, food enzymes, and food additives derived from food by-products of plant or animal origin: principles and overview of the EFSA safety assessment.

Issue Release: 2024

In-silico prediction of dislodgeable foliar residues and regulatory implications for plant protection products.

Issue Release: 2024

Concentrations, sources and health risk of bisphenols in red swamp crayfish (Procambarus clarkii) from South-Eastern China.

Issue Release: 2024

Nutritional Assessment of Children and Adolescents with Atypical Anorexia Nervosa: A Preliminary Longitudinal Investigation Using the 24-h Dietary Recall.

Issue Release: 2024

Assessment of the prevalence of inadequate iron intakes in premenopausal females based on the reference values of the European Food Safety Authority using cross-sectional food consumption data.

Issue Release: 2024

Impact of Maternal Micronutrient Intake on Gestational Diabetes Risk: Results from Greece\'s BORN2020 Prospective Cohort Study.

Issue Release: 2024

Environmental impact of dietary patterns in 10 European countries; a cross-sectional analysis of nationally representative dietary surveys.

Issue Release: 2024

Multinational collaboration in solving a European Braenderup outbreak linked to imported melons, 2021.

Issue Release: 2024

The comprehensive prediction of carcinogenic potency and tumorigenic dose (TD) for two problematic N-nitrosamines in food: NMAMPA and NMAMBA using toxicology in silico methods.

Issue Release: 2024

Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database.

Issue Release: 2024

Unveiling per- and polyfluoroalkyl substance contamination in Chinese paper products and assessing their exposure risk.

Issue Release: 2024

Lactic acid bacteria as an eco-friendly approach in plant production: Current state and prospects.

Issue Release: 2024

Proposals for new transfer coefficient (TC) values for worker re-entry activities in grape vineyards.

Issue Release: 2024

Optimizing Antimicrobial Efficacy: Investigating the Impact of Zinc Oxide Nanoparticle Shape and Size.

Issue Release: 2024

Pigs in heaven: Enhancing the lives of breeding boars.

Issue Release: 2024

A Descriptive Study of Spanish and Ecuadorian Commercial Infant Cereals: Are They in Line with Current Recommendations?

Issue Release: 2024

Risks associated with the presence of PFAS in FCM: An investigation of the Belgian market.

Issue Release: 2024

Peer review of the pesticide risk assessment of the active substance amidosulfuron.

Issue Release: 2024

Peer review of the pesticide risk assessment of the active substance strain RTI477.

Issue Release: 2024

A worldwide systematic review of ochratoxin A in various coffee products - human exposure and health risk assessment.

Issue Release: 2024

What is the Role of Biotechnology in Crop Development?

What Are the Challenges Faced by Bioinformatics?

How Does Phytoextraction Work?

How Do GMOs Impact Ecological Systems?

What Measures Can Be Taken to Mitigate Ecosystem Disruption?

What are the Limitations of GWAS?

What are the Benefits of Climate Resilient Crops?

How Does Biotechnology Enhance Medical Diagnostics?

What is Control in Biotechnology?

Why is Biosafety Important?

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